Changsha kimchi training Where to learn kimchi in Xiangxi
Contact person Shang Youming Contact number Mobile phone "WeChat" Consultation
Contact address Changsha City Xingsha 2nd District building number to the building next to Xingsha Bus Station
Bus route Take the bus to the train station and get off at Xingsha No. 1 Bridge, take the bus to South Bus Station and get off at Xingsha No. 1 Bridge, take the bus to East Bus Station and get off at Xingsha No. 1 Bridge, take the bus to South Railway Station and get off at Xingsha Bus Station. Take the West Railway Station and get off at Xingsha Bus Station. We are right opposite Xingsha Bus Station, in Building No. Xingsha District
Xiangweixuan is the most powerful and technologically advanced specialty food and R&D training base in Changsha. Xiangweixuan was established early and has rich teaching experience. The teachers are comprehensively skilled and patient and responsible for students. The school is run with integrity and has a good reputation. Assist in opening a store and start a business. Learn skills at Xiangweixuan. With all the skills in hand, you will have no worries about opening a store and getting a job.
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Changsha Xiangweixuan Food Training School adheres to the honesty-based, unpretentious teaching philosophy and serves students in a down-to-earth manner. Students should first establish a file in the company and actively cooperate with the management staff , obey the arrangements and unified management. A comprehensive base for technical research and professional training such as consulting and planning services. Xiangweixuan takes delivering delicious food, sharing good taste, communicating sincerely, and seeking common development as its mission. It adheres to the business philosophy of integrity, innovation, professionalism, and pragmatism, and is dedicated to the dissemination and promotion of food culture. Xiangwei Therefore, we sincerely look forward to working with people of insight and partners to create brilliance together.
Learn to make kimchi in Changsha, where can you learn to make kimchi
An introduction to kimchi
Xiangweixuan kimchi has a long history and is widely spread. Almost every family can make it and everyone eats it. Even dishes of kimchi are served at banquets. According to the book "Essentials of Qi Min" written by Sun Sixie of the Northern Wei Dynasty, there is a description of making kimchi. It can be seen that there was a history of making kimchi in my country at least 1,400 years ago. In the Qing Dynasty, people in southern and northern Sichuan also used kimchi as one of their dowries, which shows the importance of kimchi in people's lives.
Kimchi is one of the most representative traditional dishes in Korea and a typical fermented food. Korea has four distinct seasons, so there were no green vegetables in the past winter, so cabbage was pickled in salt water and stored, which later developed into today's kimchi. The method of making kimchi is to put the green vegetables into salt water and pickle them properly, which will produce lactic acid and become a food that is beneficial to the human body. After adding fish and shrimp paste, garlic, ginger, chili and various seasonings, the nutrition will be richer and the taste will be richer. There are many kinds of kimchi, depending on the region and main ingredients. Different types have different tastes and each has its own characteristics. Common foods using kimchi on Korean tables include kimchi hot pot, kimchi fried rice, kimchi ramen, etc. Where to learn kimchi in Changsha@Where can I learn kimchi
2. Introduction to cold dishes
Cold dishes,
As the name suggests, they are side dishes that are eaten cold. . This is different from the concept of eating it hot. It must be cooled or frozen from the refrigerator to taste more delicious. There were originally not many cold dishes, but with the continuous addition of foreign cuisines, the varieties of cold dishes have become more and more abundant. They are refreshing, fresh and nutritious. This has made people gradually like these cold dishes, especially in summer. Or when eating spicy food, cold dishes are even more popular on the dinner table.
Cold dishes are a simple method of making cold dishes. According to the raw materials of the dishes, they can be divided into two types: raw and cooked. They are mainly made through knife skills and seasoning. Most of the main raw materials are clinker, so this is completely different from the hot dish cooking method. Its main characteristics are fine selection of ingredients, dry and fragrant taste, crisp and tender, refreshing and not greasy, bright color, neat and beautiful shape, and harmonious arrangement. Pleasant to the eyes.
Our company’s five major discounts
Free technology learning when buying a food cart. , Old customers can enjoy discounts for learning new technologies (except for special offers. , Relatives can go to school together (limited people) and only one person will be charged tuition. , Laid-off employees, and people with disabilities can get another discount of RMB 100 with relevant certificates.
Changsha Xiangweixuan learning process
The first step, the master operates with his own hands and gives verbal guidance, and the students watch, listen, memorize, and learn at the same time. The second step, the students operate by themselves, and the master guides beside them. The third step , both students and masters believe that only by mastering relevant technologies can they graduate. The fourth step is to provide theoretical guidance on store opening experience and related precautions. The fifth step is to provide a supply market for the equipment and raw materials that students need to purchase.
The company center solemnly promises Guidance is provided to teach and learn at will, and there will be no charge for subsequent studies
Long-term guidance is free.
Changsha Xiangweixuan Headquarters Activities
One tuition fee to teach two people , learn two technologies and get two technologies for free, and there are also various package discounts to choose from. There are not many opportunities. Act quickly. This event needs to be booked by phone in advance. We solemnly promise to teach you and you will learn it until you learn it. Real step-by-step teaching, you can't learn it. There will be no charge and later guidance will be free for a long time.
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